Paul Oldham wrote: > Has anyone been in since the new people took it on? If so what did you > think of the food and the beer (for all their faults the previous > tenants did keep a good pint of Adnams). I had a nice sausage sandwich there the other week - very nice sandwich with a sensibly-sized portion of chips for just under four pounds, IIRC. The bartender was very friendly, too. On the downside, there wasn't a decent cider (I don't do beer). Even if there had been, I don't see how he'd beat the stuff that Cassels are sending to the Waggon at the moment - tastes like it's been rum casked. Yum. -- Simon